Category Archives: litreview

UF Food Science and the International Food Crisis: Addressing Obstacles and Opportunities

Introduction: The worldwide food crisis, characterized by concerns such as food insecurity, weakness, and unsustainable agricultural techniques, poses a significant threat that will humanity. Ultrafiltration (UF), a technology in food scientific disciplines, plays a pivotal job in addressing some of these challenges and capitalizing on opportunities to make sure that food security and sustainability. This […]